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barbecue

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Kitchen, Non categorizzato

How to cook on lava stone

Way beyond just grilled food: the Palazzetti barbecue offers you the opportunity of cooking on lava stone as well! This is one of the oldest and healthiest cooking methods there is. This stone is an excellent heat conductor and you can put it directly on an open flame. The end result is healthy because it doesn’t require the addition of condiments or fats. It’s also a versatile technique that can be used with any food. Fish, meat, vegetables, cheese or eggs: let’s look at all the advantages and tips to achieve perfect results. The advantages of cooking on lava stone…

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Outdoor

The best balcony and terrace barbecues for an unforgettable grilling experience

It would be a real pity to miss out on the pleasure of a barbecue in the summer. The unmistakable flavour of grilled food, the laughs and the pleasure of spending quality time with family and friends. What can you do if the only space you have to spare is on your terrace or balcony?  Here are a few tips to choose the barbecue that best suits your requirements. Countertop gas barbecue Gas plancha grills are becoming more and more popular, especially in urban areas where outdoor spaces are decidedly small. Since it is less than one metre wide, a…

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Guides, Palazzetti's world

Instructions for perfect barbecue assembly!

Have you just purchased a cement barbecue? In that case, you are in the right place: follow our advice for perfect barbecue assembly! Where you should install your barbecue The first fundamental step is to choose where you want to install your new BBQ: you must have enough room to move around easily while you cook! For safety purposes and to allow the smoke to disperse, the barbecue must stand at a distance of at least 6 metres from trees, buildings or other vertical obstacles.   How to create a solid base To be long-lasting, your barbecue must stand on a…

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Kitchen, Outdoor

Barbecues of the world: 5 styles to try (at least once)

A self-respecting barbecue lover does not let territorial barriers get in the way of discovering new tastes and traditions from different cultures. Today we take you on a discovery of 5 beloved grilling styles in different parts of the world: Japan, Korea, Argentina, South Africa and Spain. Ready to find out about the ingredients and go on a taste extravaganza with your Palazzetti barbecue? Yakitori – Japan Chicken and innards, skewered on a bamboo stick and flavoured with a marinade of sakè, sweet sakè (mirin), sugar and soya sauce. You’d be forgiven for thinking this was a sweet recipe, but it…

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Guides, Outdoor, Palazzetti's world

How should we design an outdoor kitchen?

Are you thinking of buying a barbecue or creating a proper cooking area in the outdoor space of your home? Well you’re in the right place! Fun, good food and fresh air: grilling is one of our favourite times of year. The enjoyment of good food becomes a group activity, with laughter, new recipes and – often – some unwanted advice from those who like to wear the chef’s hat! But it becomes more difficult if the barbecue is not functional or the outdoor kitchen space is poorly organised: too many trips back and forth into the house and poorly…

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Guides, Outdoor

Spit roasting on a barbeque

How many different types of cooking do you think of when you hear the word barbecue? The grill is obviously the standard method for cooking on a bbq but you should know that with the right accessories you can have fun and use your bbq in many other different ways: today we’ll have a look at the spit!

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Guides, Guides, Guides, Palazzetti's world, Palazzetti's world, Outdoor, Palazzetti's world

Barbeque time, cooking on the grill

Can you smell that wonderful aroma wafting through the air? Spring has signalled the arrival of the barbecue season, those carefree lunches and dinners with friends and family. Having a bbq is a bit like a ritual, an essential part of summer, and like any self-respecting ritual has its very own variety of rules and tools. Continue to follow us to discover the many different cooking methods that are possible with Palazzetti barbecues: let’s start with a great bbq tradition, grilling.

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