{"id":20470,"date":"2023-07-18T11:41:29","date_gmt":"2023-07-18T09:41:29","guid":{"rendered":"https:\/\/magazine.palazzetti.it\/semifreddo-allo-yogurt-pesche-e-amaretti-senza-cottura-e-gluten-free\/"},"modified":"2025-07-15T09:40:43","modified_gmt":"2025-07-15T07:40:43","slug":"parfait-yogourt-peches-amaretti","status":"publish","type":"post","link":"https:\/\/magazine.palazzetti.it\/fr\/cuisine\/parfait-yogourt-peches-amaretti\/","title":{"rendered":"Parfait au yogourt, aux p\u00eaches et aux amaretti &#8211; sans cuisson ni gluten"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Les parfaits sont des desserts qui plaisent particuli\u00e8rement aux petits comme aux grands, surtout en \u00e9t\u00e9.&nbsp;Rapide et savoureux, <strong>le parfait au yogourt, aux p\u00eaches et aux <em>amaretti <\/em><\/strong>se mange froid, se pr\u00e9pare sans&nbsp;<strong>aucune cuisson<\/strong>, est riche en fruits frais et convient \u00e0 tout le monde.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Il se compose d&rsquo;une <strong>mousse au yogourt tr\u00e8s l\u00e9g\u00e8re<\/strong>&nbsp;\u2013 pr\u00e9par\u00e9e sans \u0153uf &#8211; et, d\u00e9pourvu de farine, il est id\u00e9al pour les personnes&nbsp;<strong>intol\u00e9rantes ou allergiques au gluten<\/strong>. M\u00eame sans ces ingr\u00e9dients, il ne manque pas de saveur : notre parfait au yogourt avec des p\u00eaches et des <em>amaretti<\/em> est un dessert frais,&nbsp;<strong>tr\u00e8s cr\u00e9meux<\/strong>&nbsp;et tout simple. En somme, la cerise sur le g\u00e2teau d\u2019un<em>&nbsp;d\u00eener estival au jardin<\/em> !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00eats \u00e0 vous laisser conqu\u00e9rir ? Voici sa recette, elle n&rsquo;attend que vous !<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-src=\"https:\/\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg\" data-id=\"20409\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" alt=\"\" class=\"wp-image-20409 lazyload\"\/><noscript><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-id=\"20409\" src=\"https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=800%2C1200&#038;ssl=1\" alt=\"\" class=\"wp-image-20409\" srcset=\"https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?w=800&amp;ssl=1 800w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=683%2C1024&amp;ssl=1 683w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=768%2C1152&amp;ssl=1 768w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=33%2C50&amp;ssl=1 33w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=500%2C750&amp;ssl=1 500w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_2.jpg?resize=667%2C1000&amp;ssl=1 667w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/noscript><\/figure>\n<\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Parfait au yogourt, aux p\u00eaches et aux <em>amaretti<\/em> &#8211; la recette estivale<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">INGR\u00c9DIENTS (pour 6 personnes)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 g de p\u00eaches <em>tarocco<\/em><\/li>\n\n\n\n<li>300 g de nectarines<\/li>\n\n\n\n<li>Une pinc\u00e9e de gingembre frais r\u00e2p\u00e9<\/li>\n\n\n\n<li>Le jus et le zeste d&rsquo;un citron non trait\u00e9<\/li>\n\n\n\n<li>2 cuill\u00e8res \u00e0 soupe de sucre de canne<\/li>\n\n\n\n<li>250 ml de yogourt \u00e0 boire \u00e0 la p\u00eache<\/li>\n\n\n\n<li>10 g de colle de poisson<\/li>\n\n\n\n<li>250 ml de cr\u00e8me fra\u00eeche<\/li>\n\n\n\n<li>2 cuill\u00e8res \u00e0 soupe de sucre glace<\/li>\n\n\n\n<li>des biscuits <em>amaretti<\/em><\/li>\n\n\n\n<li>du chocolat blanc hach\u00e9<\/li>\n\n\n\n<li>de petites feuilles de basilic frais<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">PR\u00c9PARATION<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Coupez les nectarines en d\u00e9s, versez-les dans un bol et aromatisez-les de gingembre r\u00e2p\u00e9, du jus de citron, de son zeste r\u00e2p\u00e9 et du sucre de canne. Couvrez avec la pellicule et laissez reposer au r\u00e9frig\u00e9rateur.<\/li>\n\n\n\n<li>Coupez les p\u00eaches en gros morceaux, mettez-les dans un bol avec le yogourt et mixez le tout jusqu\u2019\u00e0 obtenir une cr\u00e8me lisse et velout\u00e9e.<\/li>\n\n\n\n<li>Apr\u00e8s avoir laiss\u00e9 tremper la g\u00e9latine dans l\u2019eau froide, tordez-la, puis mettez-la dans une casserole sur le feu pendant quelques instants, jusqu\u2019\u00e0 ce qu\u2019elle se dissolve.<\/li>\n\n\n\n<li>Au tour de la cr\u00e8me fra\u00eeche : montez-la l\u00e9g\u00e8rement avec le sucre glace, ajoutez la g\u00e9latine fondue et la cr\u00e8me de yogourt et p\u00eaches. Lorsque vous avez obtenu une mousse de yogourt et de p\u00eaches parfaite, versez le m\u00e9lange dans une poche \u00e0 douille et mettez-la \u00e0 reposer au r\u00e9frig\u00e9rateur pendant 1 heure.<\/li>\n\n\n\n<li>Il ne reste qu\u2019\u00e0 assembler votre parfait au yogourt, p\u00eaches et <em>amaretti<\/em>. Pour ce faire, prenez 6 coupes ou verres, \u00e9miettez les <em>amaretti<\/em> dans le fond, ajoutez la mousse au yogourt et p\u00eaches, les d\u00e9s de p\u00eaches et d&rsquo;autres <em>amaretti<\/em>. Terminez ce d\u00e9licieux dessert avec du chocolat blanc en lamelles et quelques feuilles de basilic frais. Bon dessert !<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Les parfaits sont des desserts qui plaisent particuli\u00e8rement aux petits comme aux grands, surtout en \u00e9t\u00e9.&nbsp;Rapide et savoureux, le parfait au yogourt, aux p\u00eaches et aux amaretti se mange froid, se pr\u00e9pare sans&nbsp;aucune cuisson, est riche en fruits frais et convient \u00e0 tout le monde. Il se compose d&rsquo;une mousse au yogourt tr\u00e8s l\u00e9g\u00e8re&nbsp;\u2013 pr\u00e9par\u00e9e [&hellip;]<\/p>\n","protected":false},"author":13,"featured_media":20423,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[138],"tags":[1368],"tmauthors":[],"class_list":["post-20470","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cuisine","tag-desserts"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Parfait au yogourt, aux p\u00eaches et aux amaretti - sans cuisson ni gluten - Palazzetti Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/magazine.palazzetti.it\/fr\/cuisine\/parfait-yogourt-peches-amaretti\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Parfait au yogourt, aux p\u00eaches et aux amaretti - sans cuisson ni gluten - Palazzetti Magazine\" \/>\n<meta property=\"og:description\" content=\"Les parfaits sont des desserts qui plaisent particuli\u00e8rement aux petits comme aux grands, surtout en \u00e9t\u00e9.&nbsp;Rapide et savoureux, le parfait au yogourt, aux p\u00eaches et aux amaretti se mange froid, se pr\u00e9pare sans&nbsp;aucune cuisson, est riche en fruits frais et convient \u00e0 tout le monde. Il se compose d&rsquo;une mousse au yogourt tr\u00e8s l\u00e9g\u00e8re&nbsp;\u2013 pr\u00e9par\u00e9e [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/magazine.palazzetti.it\/fr\/cuisine\/parfait-yogourt-peches-amaretti\/\" \/>\n<meta property=\"og:site_name\" content=\"The Warm Street Journal.\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/facebook.com\/PalazzettiGroup\/\" \/>\n<meta property=\"article:published_time\" content=\"2023-07-18T09:41:29+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-15T07:40:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/magazine.palazzetti.it\/wp-content\/uploads\/2023\/07\/Semifreddo-allo-yogurt-con-pesche-e-amaretti_banner-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"791\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Kristel Cescotto\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@palazzettigroup\" \/>\n<meta name=\"twitter:site\" content=\"@palazzettigroup\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Kristel Cescotto\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/fr\\\/cuisine\\\/parfait-yogourt-peches-amaretti\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/fr\\\/cuisine\\\/parfait-yogourt-peches-amaretti\\\/\"},\"author\":{\"name\":\"Kristel Cescotto\",\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/#\\\/schema\\\/person\\\/b414123d19198f037791e57c81715fe9\"},\"headline\":\"Parfait au yogourt, aux p\u00eaches et aux amaretti &#8211; 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