{"id":7507,"date":"2021-06-11T17:44:26","date_gmt":"2021-06-11T15:44:26","guid":{"rendered":"https:\/\/magazine.palazzetti.it\/come-cucinare-sulla-pietra-lavica\/"},"modified":"2021-06-28T15:35:47","modified_gmt":"2021-06-28T13:35:47","slug":"come-cucinare-sulla-pietra-lavica","status":"publish","type":"post","link":"https:\/\/magazine.palazzetti.it\/en\/kitchen\/come-cucinare-sulla-pietra-lavica\/","title":{"rendered":"How to cook on lava stone"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Way beyond just grilled food: the Palazzetti barbecue offers you the opportunity of <strong>cooking on lava stone <\/strong>as well!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This is <strong>one<\/strong> <strong>of the oldest and healthiest cooking methods there is<\/strong>. This stone is an excellent heat conductor and you can put it directly on an open flame. The end result is healthy because it doesn&#8217;t require the addition of condiments or fats. It&#8217;s also a versatile technique that <strong>can be used with any food.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fish, meat, vegetables, cheese or eggs: let&#8217;s look at all the advantages and tips to achieve perfect results.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The advantages of cooking on lava stone<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">In the first place, let&#8217;s try to get a better understanding about <strong>what lava stone is.<\/strong> This name refers to volcanic rock which is machined to turn it into a thin slab and is then fitted onto a frame with handles so that it can be moved around easily.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Why should you choose a lava stone slab? Because of all its <strong>advantages<\/strong>, of course!<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>It heats up quickly<\/strong>&nbsp;on an open flame so you don\u2019t have to sit around waiting for hot coals to form.<\/li><li>Lava stone is the perfect cooking aid because anyone can use it!&nbsp;<strong>It\u2019s even ideal for beginners<\/strong>&nbsp;and for those who don\u2019t have much experience with grilling because the food never comes into contact with cooking fumes.<\/li><li><strong>It delivers healthy, wholesome food<\/strong> because it preserves its nutritional properties and doesn\u2019t require lots of rich condiments.<\/li><li>After it has been removed from the fire <strong>it can continue to release heat for 20-30 minutes, <\/strong>allowing you to keep your food warm for a long time.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">The time has come to put your apron on and start cooking&#8230;..on your lava stone slab!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" data-src=\"https:\/\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica-1024x682.jpg\" alt=\"come-cucinare-sulla-pietra-lavica\" class=\"wp-image-6911 lazyload\"><noscript><img data-recalc-dims=\"1\" loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica.jpg?resize=1024%2C682&#038;ssl=1\" alt=\"come-cucinare-sulla-pietra-lavica\" class=\"wp-image-6911\" srcset=\"https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica.jpg?resize=560%2C373&amp;ssl=1 560w, https:\/\/i0.wp.com\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/come-cucinare-sulla-pietra-lavica.jpg?w=1280&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/noscript><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">The secrets to cook on lava stone<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">How should it be used? It couldn&#8217;t be easier!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Before you start, remember that <strong>the first time you use it <\/strong>you will have to <strong>wash it thoroughly <\/strong>with just water, wait for it to dry, <strong>brush its surface with oil <\/strong>and leave it to rest all night. The next day you can remove the excess grease with some kitchen paper and it will be ready to use.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">You can now <strong>put the lava stone slab where the grill would normally stand<\/strong>, directly over the fire, and let the flames kindle slowly so that it warms up gradually. Now you are ready to cook whatever you want!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Your lava stone slab will make the <strong>cooking process easier to control and simpler<\/strong>; it&#8217;s particularly suitable to enhance the properties of vegetables and the tender flesh of fish. Follow these five, simple rules to effortlessly achieve perfect results!<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>5 tips to cook fish perfectly<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\" type=\"1\"><li>Always marinate your fish \u2013 either sliced or in one piece \u2013 with oil, salt and herbs. If you decide to cook a whole fish, don\u2019t scale it because the scales help protect the skin while you are cooking the fish.&nbsp;<\/li><li>Put it on the lava stone <strong>when it is hot enough <\/strong>(this will take about ten minutes).<\/li><li>You will know that a whole fish is properly done when its skin goes from translucent to opaque.<\/li><li>Sliced fish should be crispy on the outside but tender and juicy on the inside. A good way to achieve this result and to protect the slices is to wrap them in foil or vine leaves.<\/li><li>If you are cooking fish fillets you should wash them, completely remove the scales and skin, marinate them and, if you like, protect them with a coating of breadcrumbs or slightly damp and crumbled sandwich bread.<\/li><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">How about cleaning? Cleaning your lava stone slab is almost effortless: just use a scraper and some damp paper cloth while it is still hot.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">What could be easier than that? <strong>Palazzetti in&nbsp; Giardino <\/strong>barbecues offer <a href=\"https:\/\/ingiardino.palazzetti.it\/content\/tecniche-di-cottura\" target=\"_blank\" rel=\"noreferrer noopener\">multiple cooking options<\/a>: choose your favourite straight away!<\/p>\n\n\n\n<p class=\"has-text-align-center has-white-color has-vivid-red-background-color has-text-color has-background wp-block-paragraph\"><a href=\"https:\/\/ingiardino.palazzetti.it\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong><a href=\"https:\/\/ingiardino.palazzetti.it\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Visit the Palazzetti in Giardino website<\/strong><\/a><\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Way beyond just grilled food: the Palazzetti barbecue offers you the opportunity of cooking on lava stone as well! This is one of the oldest and healthiest cooking methods there is. This stone is an excellent heat conductor and you can put it directly on an open flame. The end result is healthy because it [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":6916,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[236,1577],"tags":[325],"tmauthors":[],"class_list":["post-7507","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kitchen","category-usare-bbq","tag-barbecue-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>How to cook on lava stone - Palazzetti Magazine<\/title>\n<meta name=\"description\" content=\"Una delle tecniche pi\u00f9 antiche e salutari: la pietra lavica permette di cucinare carne e molti altri alimenti con risultati gustosi e genuini.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/magazine.palazzetti.it\/en\/kitchen\/come-cucinare-sulla-pietra-lavica\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to cook on lava stone - Palazzetti Magazine\" \/>\n<meta property=\"og:description\" content=\"Una delle tecniche pi\u00f9 antiche e salutari: la pietra lavica permette di cucinare carne e molti altri alimenti con risultati gustosi e genuini.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/magazine.palazzetti.it\/en\/kitchen\/come-cucinare-sulla-pietra-lavica\/\" \/>\n<meta property=\"og:site_name\" content=\"The Warm Street Journal.\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/facebook.com\/PalazzettiGroup\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-06-11T15:44:26+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-06-28T13:35:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/magazine.palazzetti.it\/wp-content\/uploads\/2021\/06\/cucinare-sulla-pietra-lavica.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"853\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Malika Franzo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@palazzettigroup\" \/>\n<meta name=\"twitter:site\" content=\"@palazzettigroup\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Malika Franzo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/\"},\"author\":{\"name\":\"Malika Franzo\",\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/#\\\/schema\\\/person\\\/0bdcc5c090df5bdabe3d5bc26013a2f5\"},\"headline\":\"How to cook on lava stone\",\"datePublished\":\"2021-06-11T15:44:26+00:00\",\"dateModified\":\"2021-06-28T13:35:47+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/\"},\"wordCount\":660,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/magazine.palazzetti.it\\\/wp-content\\\/uploads\\\/2021\\\/06\\\/cucinare-sulla-pietra-lavica.jpg?fit=1280%2C853&ssl=1\",\"keywords\":[\"barbecue\"],\"articleSection\":[\"Kitchen\",\"Usare il barbecue\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/\",\"url\":\"https:\\\/\\\/magazine.palazzetti.it\\\/en\\\/kitchen\\\/come-cucinare-sulla-pietra-lavica\\\/\",\"name\":\"How to cook on lava stone - 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