{"id":22226,"date":"2019-11-28T10:10:14","date_gmt":"2019-11-28T09:10:14","guid":{"rendered":"https:\/\/magazine.palazzetti.it\/un-caminetto-moderno-nel-cuore-del-monteferrato\/"},"modified":"2025-07-08T14:33:22","modified_gmt":"2025-07-08T12:33:22","slug":"a-modern-fireplace-in-the-heart-of-monteferrato","status":"publish","type":"post","link":"https:\/\/magazine.palazzetti.it\/en\/inspiration\/projects\/a-modern-fireplace-in-the-heart-of-monteferrato\/","title":{"rendered":"A modern fireplace in the heart of Monteferrato"},"content":{"rendered":"\n

Opening their door to us today is Francesca Bragagni<\/strong>, a construction engineer who also works in architecture and restoration.<\/p>\n\n\n\n

The renovation project that we’re going to tell you about is the result of one of her ideas which blends a strong interest in the current trends<\/strong> for minimalist and simple furniture<\/strong>, with a strong respect for Tuscan traditions.<\/strong><\/p>\n\n\n\n

In fact, Tuscany is our destination today, with its rolling hills, olive groves and vineyards that never seem to end. We are in Bagnolo, in the province of Prato, in the protected area of Monteferrato<\/strong>.<\/p>\n\n\n\n

Is the name already familiar to you? You’re probably a foodie! Just a stone’s throw away from Francesca’s house, in the middle of the countryside, is the estate of Marchese Pancrazi<\/em>, famous for its award-winning Pinot Nero, and the Javello Farm<\/em>, which produces the renowned Montemurlo olive oil.<\/p>\n\n\n\n